多謝 Kap Liu 送出Honey Creme - Hong Kong coupon 之前已經同PR反映過雪糕嘅問題,今次係我第三次食 雪糕比之前軟滑,奶味亦加重左,不過依然溶得好快 岩鹽黑巧克力醬甜筒只嘗到一層朱古力脆皮而沒有岩鹽 烏雲雪糕灰色嘅係有機棉花糖,中間撒上爆炸糖,食落幾過癮 杯底淋上血紅鮮草莓果泥,加埋白朱古力幽靈,夠晒萬聖節feel Tags: 3 comments 21 likes 0 shares Share this: HK foodie About author not provided fb:Sophronia Tsoi HKU�@topfoodnews_hongkong reporter love to eat•travelling•make desserts•share yummy food 最愛食!捐窿捐罅搵野食!整甜品!分享美食◉‿◉ 15883 followers 15437 likes "http://www.openrice.com/restaurant/userinfo.htm?userid=30023519" View all posts